There’s something to be said about enjoying a bowl of Chowda waterside, in a tiki hut, with an amazing local acoustic performance. Laid back vibes for sure Pops Sunset Grill, Nokomis Beach, Florida
Served at the perfect temperature. Perfect blend of base. Not too thick not too watery. Loaded with Clams. You can tell the chef has perfected their recipe. Potatoes and onions not overcooked with a delicate crispness. Topped beautifully with parsley and of course Tobasco added for an extra kick after initial tasting bringing this amazing bowl a sold 8.1 rating!!!

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